Paneer Tikka Pizza


  1. Maida
  2. Sugar
  3. Active yeast
  4. Salt
  5. Olive Oil
  6. Veggies
  7. Pizza Sauce
  8. Cheese
  9. Oregano
  10. Chilli Flakes


Step 1.

In a 1/2 cup of warm water add 1 tsp of sugar and 1 tsp of yeast and mix it well and let it sit for 15 mins. After 15 mins your yeast gets activated. Take 2 cups of maida in a bowl and add 1tsp of salt , 2tbsp of oil and mix it well and kneed the flour with activated yeast for 15 mins and cover it and let it sit for min 3 hrs.

Step 2.

Now we can see that the dough will raise and becomes double in its size then kneed the dough with extra flour and roll it into round shape and apply pizza sauce and add veggies of your choice like chopped onions, green chillies, tomatoes, sweet corn, jalopenos, olives, mushrooms, and Marinated paneer tikka as you can see in the pic

and square pizza….

Step 3.

Now you need to add cheese

Sqaure pizza with cheese before baking….

Step 4.

Grease oil at the edges of the pizza and drizzle olive oil on pizza and sprinkle oregano and chilli flakes and let it sit for 10 mins, in the mean while we can pre heat the oven for 10 mins at 220 c and bake it for 20 mins or more depends on oven to oven . once you see that cheese gets melted and brown color at the edges of pizza its an indication that pizza is done.

Now pizza is ready remove it and serve it hot…

Square pizza after baking…

You can see my other pizza made of sweetcorn and extra cheese.

Loaded with extra cheese



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