Mango Falooda


  1. Mango chunks
  2. Bambino Vermicelli
  3. Cake
  4. Mango pulp
  5. Dry fruits
  6. Milk Maid / Ice Cream


Step 1.

Vermicelli should be cooked with with some milk and sugar and make it thick and keep it a side.

Step 2.

I prepared home made microwave spong cake without butter and eggs and it comes out spongy too as u can see in the pic.

Step 3.

Now we will layer all items one by one. First we need to add mango chunks and add mango pulp as first layer then add a thick piece of spong cake then add mango pulp and chunks and nuts. Now u need to add thick layer of vermicelli .

Step 4.

Step 5.

In the same way have to repeat the process and end it with some milk maid & chunks of mango and nuts.Generally they will top it with ice cream , i made it with milk maid.

Now your Mango falooda is ready

Enjoy yummu yummy mango falooda……


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