- Flat Noodles Pasta
- Spinach ( palakura )
- Chicken kabab
- Green Chillies
- Ginger & Garlic Paste
- Chilli Powder
Boil Noodles and keep it a side.Always run noodles in cold water soon after we drain them so that they wont be sticky, no need of adding oil in boiling water if we do like this. I added some butterfly paste also.
Heat 2 tbsp of oil in a pan and add 2 finely chopped onions, green chillies according to your taste and fry. Then add 1/4 tsp of turmeric, 1/2 tsp of G & G paste and fry them.
Now add Spinach to it and let that cook, add 1/4 tsp of chilli powder, 1 chicken kabab and fry them until they are perfectly done as you can see in the pic below.
Add salt according to your taste and now pasta & mix them pretty well so that pasta & spinach are perfectly mixed up as you can see in the picture below.
check the seasoning if needed and your chicken & spinach pasta is ready to serve.I usually store chicken kabab in freezer and use it when ever i require it so for this chicken, You can refer my recipe of chicken kabab.
Pasta is ready to serve.
Enjoy Your Pasta…….